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No bake irish cream and malteser cheesecake.

No bake irish cream and malteser cheesecake – serves 8


This pudding really has the wow factor but is low effort and best of all, no bake!

No bake irish cream and malteser cheescakes

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Perfect for a special meal at home, it’s never as easy getting out with kids is it and this is as indulgent enough to feel really fancy but easy to make, even with a child or two hanging off your leg! Makes loads so you can either halve the quantities or have it over a few days. Best of all, it’s not suitable for children so you don’t have to share! 😉


300g digestive biscuits, crushed

100g butter, melted

600g cream cheese

100g icing sugar

300ml double cream, whipped

25ml irish cream – I used biscotti flavour

Sharing size bag of maltesers

To serve

More double cream, whipped

Small bar of milk chocolate


Grease, or preferably line springform tin/tins (the heart shaped ones I used were huge and ended up being halved, so served 8)

Mix together the crushed biscuits and melted butter.

Press into the tins.

Refridgerate  for at least an hour

In the meantime:

Mix together the cream cheese and icing sugar.

Stir in the irish cream and crushed up maltesers. (I used a rolling pin and just battered the bag!)

Gently fold in the whipped cream.

Place the topping mixture onto the chilled bases and return to the fridge for another few hours.

Serve with whipped cream and chocolate curls. (I used a vegetable peeler to create the curls from a chocolate bar.)

Below is a video of me baking the no bake irish cream and malteser cheesecake to show you that it really is that easy!


If you like baking, you may like to check out my blackberry and apple crumble cupcake recipe or easy chocolate fudge. There is a slow cooker version of the fudge too.



  1. January 12, 2017 / 1:42 pm

    Oh my goodness Louise, how amazing does this look?? I’m popping over to yours for coffee next time you make it!

    • January 12, 2017 / 4:30 pm

      It was sooooo good! Deal, I’ll let you know!xx

  2. January 16, 2017 / 8:47 am

    This looks so delicious! #bigpinklink

  3. January 16, 2017 / 9:07 am

    oh my word – this is full of my favourite – maltesers – and no bake sounds amazing – this is not being halved by any means – making the whole damn thing!! Thank you so much for sharing – this is my kind of pudding #BigPinkLink

  4. January 16, 2017 / 9:11 am

    I could literally annihilate that! Looks amazing. #bigpinklink

  5. January 16, 2017 / 9:25 am

    I do one very similar but use half double cream and half sweetened condensed milk instead of icing sugar and all double cream. I’m sure it is the same result, kids always love it, the biggest issue is not having the maltesers stolen in time to put them on the cheesecake! #BigPinkLink

  6. January 16, 2017 / 9:26 am

    This looks amazing! Definitely need to make this #bigpinklink

  7. January 16, 2017 / 9:34 am

    Off shopping for ingredients #bigpinklink

  8. January 16, 2017 / 9:49 am

    This looks delicious! I may have to give it a go! #bigpinklink

  9. January 16, 2017 / 9:55 am

    Louise this looks amazing!! Doubt it will fit into my New Years healthy eating but it’s my birthday at the beginning of February so maybe I can whip it up as a little treat?

    • January 16, 2017 / 10:08 am

      Sorry I forgot my #BigPinkLink

  10. January 16, 2017 / 10:05 am

    What time can we all head over for this luscious treat! I’ll bring coffee and/or tea! Mmmm #BigPinkLink

  11. January 16, 2017 / 12:02 pm

    I LOVE Maltesers and no bake is even better! YUM! #BigPinkLink

  12. January 16, 2017 / 12:24 pm

    As a rubbish baker the no bake part of this really appealed to me. It sounds and looks delicious and has now got me craving cheesecake! #bigpinklink

  13. January 16, 2017 / 1:49 pm

    This looks yum-tastic! And it doesn’t look too difficult so I might even be able to make it! Have pinned it for the weekend. 😉 #bigpinklink

  14. January 16, 2017 / 2:12 pm

    Looks yum! Wonder if I could adapt it to my peanut butter base to make it Gluten Free?! Thanks for hosting #bigpinklink xxx

  15. January 16, 2017 / 3:06 pm

    O M Geeeeeeee – this looks heavenly, and biscotti flavoured Irish Cream you say? Interesting, verrrrrrry interesting! 😉 #bigpinklink

  16. January 16, 2017 / 3:08 pm

    Errrrm, WANT WANT WANT!!!!!!!!! I absolutely love a Baileys cheesescake, and I’m not usually big on desserts-but if there’s one of those bad boys going, I just can’t resist! And no bake will always be a massive winner! I’m def taking a night off from lentils and chia seeds for this!! Thanks for being the co-hostess with the mostess!!

  17. January 16, 2017 / 3:11 pm

    This has all my favourite ingredients and looks amazing. Have a load of teens arriving for tea on Friday and this could be the answer. #bigpinklink

  18. January 16, 2017 / 3:25 pm

    Oh this looks delicious! Not good for losing baby weight but that probably wouldn’t stop me! #bigpinklink

  19. January 16, 2017 / 3:51 pm

    What a fab recipe! I can’t get enough cake at the moment – blaming it on the January blues – so who could resist this!?! #bigpinklink

  20. January 16, 2017 / 4:02 pm

    Oooh this sounds DELICIOUS! Cheesecake is one of my favourite desserts, and this one sounds spectacular. I’m definitely going to bookmark 🙂

  21. January 16, 2017 / 4:16 pm

    This is just the sort of thing I like to see in January. No to diets! No to going dry! Let’s all pig out on booze cheesecake! #bigpinklink

  22. January 16, 2017 / 4:35 pm

    Oh wow, that looks amazing! I could just eat that right now!


  23. January 16, 2017 / 6:48 pm

    I need this in my mouth in the next 60 minutes…. #bigpinklink pinned 🙂

  24. January 16, 2017 / 8:30 pm

    Mmmmm – looks delicious. I’ll definitely give it a whirl. Thanks for hosting this great linky #bigpinklink

  25. January 16, 2017 / 10:27 pm

    Luscious and I was trying to avoid this post but then you linked it up so I just had to look!

  26. January 17, 2017 / 12:01 am

    Looks yummy! Can’t beat a low maintenance recipe Nd the fact its cheesecake makes it even more of a winner! #bigpinklink

  27. January 17, 2017 / 1:00 pm

    Omg, another no bake recipe. My absolute favourite kind. This looks amazing, and easy to make too. Yum! #BigPinkLink

  28. January 17, 2017 / 2:16 pm

    Looks yummy. Not sure the maltesers would make it into the recipe though as I seem to inhale them the minute the packet is opened!

  29. January 17, 2017 / 2:45 pm

    Oh wowser! This looks amazing!

  30. January 17, 2017 / 9:09 pm

    Oh wow I am salivating! Although I can’t eat this because Maltesers aren’t gluten free for a start. I could still drink the Irish cream though….#bigpinklink

  31. January 18, 2017 / 11:30 am

    Oh wow, how yummy does that look! Im well tempted to try this, though my Nan does the best cherry cheesecake around. I asked her to make some for our engagement party and baby shower as I want the world to taste its amazingness hahahaha #bigpinklink

  32. January 18, 2017 / 1:24 pm

    OMG I love you so much! This sounds amazing and a recipe that even I could make too. I love Baileys!!! The only thing that could make it better would be if we ate it together Next time you’re in Holland #BigPinkLink

  33. January 18, 2017 / 4:11 pm

    Looks so good ….#bigpinklink

  34. January 18, 2017 / 6:48 pm

    Oh man this is just too good, this is for when the kids have gone to bed, and it’s me a glass of wine and netflix! Yum! #bigpinklink

  35. January 20, 2017 / 9:57 am

    Wow! This looks amazing! And I love the fact that it looks so easy and quick to make. I’ll be coming back to try it out! #BigPinkLink x

  36. January 20, 2017 / 10:55 am

    Love this! And a great way to get rid of the last of the Xmas Baileys. It just feels wrong drinking it without the deccies! #bigpinklink

  37. January 21, 2017 / 8:12 pm

    Yum! Will be adding this to the weekend cooking/baking to try list. #bigpinklink

  38. January 21, 2017 / 10:14 pm

    Wow that looks so yummy! I love baking but actually trying to remember the oven and the times with two children isn’t always easy! #bigpinklink

  39. January 22, 2017 / 8:25 am

    That looks soooooo good! And who knew bailey’s did biscoff flavour **runs to buys some!** will definitely be trying this! #bigpinklink

  40. January 22, 2017 / 7:28 pm

    This looks absolutely delicious and super simple too! Definitely adding this to my list of naughty treats to try!! #bigpinklink xx

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