Simple two ingredient fudge – video at the bottom.
All finished and ready to give out!
Yes really! It is seriously easy. I’ve had a lot of people asking whether you can do my Slow Cooker Festive Fudge recipe in a pan. So I tested it out! Scroll down for the video, first attempt at something like this!
Ingredients
- 400g Chocolate
- 1 small can Condensed Milk
- Sprinkles (Optional)
Also needed
- Pan
- Baking parchment
- Tray
- Pegs or tape
- Scissors
- Spatula (pan friendly)
- Cellophane bags, twist ties, ribbon (if using) I used snowflake pattern bags, similar to these.
Method
Cut the parchment just larger then the baking tray, make 4 cuts and fold the paper up making corners to form a deeper tray, secure with peg or tape. Place to the side.
Break up chocolate and add the condensed milk in the pan, place over a low heat, stirring continuously until all the chocolate is completely melted.
Pour the mixture into the baking tray, this mixture fills about half a standard rectangular tray. It’s easy to shape the mix as it is so thick and sticky, it doesn’t run too much! If using sprinkles, shake over the surface and use the back of a spoon to gently press them into the surface, not too hard or they will vanish.
Leave the mix to cool and then chill for several hours before cutting into squares. I use a glass of hot water to warm the knife blade beforehand which really helps. Just make sure you wipe the knife dry first.
If you’re giving as gifts, place into the cellophane bags and secure with a twist tie. You can also add some ribbon to make them look pretty.
Or just eat! Yum. Two ingredient fudge, done! Pinnable image below.
Two Ingredient Fudge. It’s too easy! Pin for later.
**This post contains affiliate links, meaning if you buy the product featured after clicking through from the blog, I get a very small amount of the sale.**
this is good. Thinking of my son doing it for his teachers gifts. I am taking notes. We normally do truffles but this looks easier. Thanks.
This looks so yummy! #bigpinklink
Is it ok to make and eat this before 10am on a Monday morning? I am rubbish at baking/cooking/crafts/life but this looks like something I can do! I will definitely be trying #bigpinklink
Ooo I love fudge but I always assumed it was really tricky to make. I think I’ll have a go at this!
#bigpinklink
I love how easy this is! Also loving the festive blog colours
#BigPinkLink
This is brilliant! I’m singularly challenged in the culinary department but I think maybe I could manage this. Yum, yum #bigpinklink
This looks delicious. Normally I buy buy buy (I messed up my daughter’s birthday chocolate crispy cakes earlier this year) but maybe I’ll be brave enough to give these a whirl! #bigpinklink
I make one almost identical, but I use butter too and they are amazing #bigpinklink
Ohhh I saw the title and hoped it would be a slow cooker creation. Slow cookers are fantastic, aren’t they! They are SO versatile. There are so many fudge recipes too. #bigpinklink
I like this idea of only two ingredients – now THAT I can handle! #bigpinklink
Wow, I should try this for Christmas! #bigpinklink
mmmmmmmmm fudge
#bigpinklink
I’ve made this a couple of times now from your original post and it has gone down an absolute treat! One of my colleagues has asked me to make a batch for him to take to his parents when he goes home to Greece at Christmas. Your fudge is going global! 😉 #bigpinklink x
I’ve made this a couple of times now from your original post and it has gone down an absolute treat! One of my colleagues has asked me to make a batch for him to take to his parents when he goes home to Greece at Christmas. Your fudge is going global! 😉 #bigpinklink xx
A brilliant idea for a gift. I think I’ll make some for the girls’ stockings – thank you for sharing this recipe. Alison x #BigPinkLink
Loving this #bigpinklink
I literally have no excuse not to make this! I think you might have actually got me crafting! #bigpinklink
I really need to make this, something we can do next week maybe! #BigPinkLink
This really does look so easy that even I couldn’t mess it up! Must try in the school holidays. Thanks for hosting #BigPinkLink x
ell this is going on the shopping list for sure! looks amazing and so simple to make – think i’m going to need to make a few batches! #BigPinkLink
How easy and yummy!! The kids would love to give it a go! #bigpinklink
I love me some fudge, sod as a gift; I’ll just have some for me haha! #bigpinklink
Yum!! I am a huge fan of fudge, I will need to try this out over the holidays xx #bigpinklink
Oh dear, FUDGE my absolute favourite, the naughtiest of the naughty, you’re going to have a Merry Christmas with this yummy treat (: #BigPinkLink
Tweeted and pinned! I can’t wait to try out this recipe! #BigPinkLink
Truly scrumptious and looks utterly delicious! #BigPinkLink
I had NO idea it could be that simple to make, must must give this a go!
Yum!! My daughter will love this 🙂 #bigpinklink
So easy! thanks! #bigpinklink
Oh my god I love you. I was trying to think of something to make with my son over Christmas as well as the usual mince pies and he loves fudge so this is perfect. Definitely making this!
#Bigpinklink
Wow! This looks dangerously easy! Sounds too good to be true! #bigpinklink
Yummy! I love fudge and great idea wrapping them up as little Christmas pressies xx #bigpinklink
Ohhh this is a fantastic base fudge recipe for just about anything you want to try I bet! You could add all sorts of extras! #bigpinklink
This sounds so yummy and easy! #bigpinklink
This looks so tummy and ridiculously easy! Definitely be giving this a go xx #bigpinklink
What a lovely recipe.I have never made fudge but I didn’t realise how simple it is!Great idea for little presents.Kids would love making it too!Thanks #bigpinklink
These look great for a treat at Christmas or indeed other present giving time. #bigpinklink
I have a feeling this is going to be the Christmas I double in size! This looks and sounds delicious and far too easy to make! Thank you for being a wonderful co-hostess and asking me to become a permanent co-host. I can’t wait to see what 2017 has in store for us all on #bigpinklink xx
We made the slow cooker version for the school Christmas fayre and it went down a storm – thanks very much! #bigpinklink